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Welcome to Coto Paraikatte
Coto Paraikatte is a culinary gem located in the heart of Makassar, Indonesia, specializing in the rich and flavorful Makassar cuisine. As a brand, it embodies tradition and excellence, offering an authentic experience with its signature coto—a savory beef soup best savored with buras or ketupat. Customers rave about the thick, aromatic broth, complemented by tender meat and crispy emping. What sets Coto Paraikatte apart is not just the delicious food but also the humble, welcoming atmosphere, highlighted by complimentary muli bananas. With a reputation for quality and a touch of local charm, Coto Paraikatte is a must-visit for food enthusiasts.
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About
Coto Paraikatte
Introducing Coto Paraikatte: A Taste of Makassar
Nestled on the vibrant Jl. A. P. Pettarani in Makassar, Coto Paraikatte stands as a culinary gem that invites locals and visitors alike to indulge in the rich flavors of Makassar cuisine. Known primarily for its delicious coto, a traditional meat soup often paired with cow intestine, this eatery captures the essence of local culinary culture.
- Exceptional Flavor: Patrons rave about the authentic taste of Coto Paraikatte, highlighting its juicy meat and the thick, savory broth that distinguishes it from typical soto. The use of fresh ingredients elevates each dish, creating a flavour experience that resonates with both newcomers and seasoned enthusiasts of Makassar's culinary scene.
- Perfect Pairings: Many reviews note how well coto pairs with buras (rice cakes) or ketupat (rice dumplings), providing a fulfilling meal that beautifully balances textures and flavors. Don’t forget to try it with emping (crispy chips) for that perfect crunch!
- Warm Hospitality: The welcoming atmosphere at Coto Paraikatte is complemented by friendly service. Guests appreciate the thoughtful touches like free muli bananas with their meal, an unexpected delight that enhances the dining experience.
- Accessibility & Location: Conveniently located on a bustling road, the eatery is easy to find, drawing in both hungry diners and curious food adventurers. Just follow that inviting aroma of coto that wafts through the air!
- Mixed Reviews on Hygiene: While many express enthusiasm over the food quality, it's worth noting some concerns surrounding cleanliness, a factor to keep in mind when visiting.
From the *savory broth* to the *tender meat*, Coto Paraikatte captures the heart of Makassar cuisine. As you dive into your bowl of coto here, you’ll not only be sampling a dish steeped in tradition but also partaking in a beloved local culinary ritual. For anyone looking to explore the true flavors of Makassar, Coto Paraikatte is undoubtedly a must-visit destination.
Address: Jl. A. P. Pettarani No.125, Bua Kana, Kec. Rappocini, Kota Makassar, Sulawesi Selatan 90231, Indonesia
Phone: +62 823-4500-0086
People talk
Our Guestbook
“ One of a good place to eat coto, a Makassar cuisine: meat (or you can mix it with cow intestine) soup ”
“ The first time I tried Coto, it's almost like soto but this is typical for eating with buras or ketupat and the broth is a little thick, and you get free muli bananas when you pay, the place is strategic on a big road ”
“ Nice local beef soup (soto) with ketupat (rice dumpling) and emping (chips) available. ”
“ I think this is among favourite coto restaurants along the Pettarani Street. The taste was good and with that, the price is extremely friendly. It also offerred banana for freeeee.. ”
“ It's not the most affordable one you can find in the city, but the taste absolutely a lot better than other places. Absolutely delicious, love it. ”